Chef de rang - Jumeirah Capri Palace

Dettagli

Descrizione

Hosco

We are on the lookout for passionate Chef de Rang / Team Leader to join Jumeirah Capri Palace for the summer season 2027.

The main duties and responsibilities are:

? Maintains professional and ethical relationships with guests, suppliers and colleagues.

? Oversees the mise en place.

? Attends weekly training sessions.

? Anticipates guests' needs, taking extreme care of details and customer service as well as coordinating commis de rang.

? Cooperates with every colleague and is involved in team-work.

? Supports colleagues in maintaining the inventory in compliance with the defined procedures.

? Ensures compliance with all the HACCP system rules.

? Checks the correct use and upkeeps of all equipment and materials supplied.

? Implements all the information shared during training.

Settore: Hospitality/Turismo/Viaggi

Ruolo: Ristorazione/Hospitality